Farmers Market

  We are so fortunate to have farms that directly delivery to us from their soil to our kitchen three times a week, but...
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  This past Sunday, Summer Solstice, was a rare day off for our chef, Matt and I. We drove straight to our favorite bakery,...
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  When you start with the best seasonal ingredients, it makes cooking a great deal more efficient as dishes sing in harmony of...
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Remember here when we used to go to the Santa Monica Farmer's Market every week? Then we got slammed, no, really, really slammed. We are...
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